• Kapok Buds or Marathi Moggu offer a fragrant flavor used in traditional South Indian cooking.
  • Kapok Buds or Marathi Moggu in a wooden bowl showcase dried, aromatic flower buds.
  • Kapok Buds or Marathi Moggu are carefully selected for quality, freshness, and authenticity.
  • Kapok Buds or Marathi Moggu provide a unique spice used in curries, pickles, and festive dishes.
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Kapok Buds | Premium Marathi Moggu

Kapok Buds | Premium Marathi Moggu

Rs. 150.00
Rs. 150.00
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Taxes included. Shipping calculated at checkout.
Pack Size

Texture:

Sweetness:

Size: 100g and 250g pouches

Rasda Quality Guarantee


Every House of Rasda product undergoes rigorous quality checks for consistent grading and freshness. Packed in our FSSAI-licensed facility, we prioritize natural sourcing and honest processing to ensure premium quality in every pack.

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Kapok Buds | Premium Marathi Moggu
The dried flower buds of the kapok tree, and the warm background note in Karnataka biryani and bisi bele bath. Tastes somewhere between mustard and black pepper, with a sweet and earthy edge.

Key Specifications

  • Also known as: Marathi moggu, kapok buds, silk cotton buds
  • Form: Whole dried buds
  • Flavour: Sweet, spicy and earthy - between mustard and black pepper
  • Traditional use: Fried in oil first, which releases the flavour
  • Pack sizes: 100g and 250g pouches

Perfect For

  • Karnataka-style biryani and pulao
  • Bisi bele bath
  • Chettinad and South Indian masala blends
  • Vangi bath and rice powders

Storage Advice

  • Store in an airtight container away from light
  • Fry in hot oil or ghee before adding other ingredients
  • Keep whole - the buds lose their character quickly once ground

Delivery and Packing

Packed in our FSSAI-licensed facility in Bengaluru. Delivered across India, with same-day delivery in Bengaluru for orders placed before 10 AM and next working day thereafter.

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