2 products

Fox Nuts | Roasted Phool Makhana

Fox nuts, also called makhana or phool makhana, roasted, sorted by size and packed by House of Rasda in Bengaluru. Choose plain makhana to eat as it is or season at home, or ready-flavoured makhana in six flavours.

Our fox nuts

  • Premium Makhana - roasted plain, unsalted and unseasoned, in two grades. Royal Premium is the larger grade, with bigger, rounder puffs, for gifting and serving plain. Classic Select is smaller, with more pieces per pack, for masala makhana and cooking. 40g pouch.
  • Flavoured Makhana - roasted, not fried, in six flavours: Peri Peri, Salt & Pepper, Tangy Tomato, Mint Masala, Barbeque and Caramel. 70g tin.

Fox nuts: common questions

What are fox nuts?
Fox nuts are makhana, the popped seeds of a water lily: light, crisp and mild in flavour. In Hindi they are called phool makhana.

Which makhana should I choose?
Royal Premium for the biggest puffs and for serving plain; Classic Select for roasting with masala, makhana kheer and curries; Flavoured Makhana if you want them ready to eat.

How do I keep makhana crisp?
Store it in a cool, dry place away from direct sunlight, and close the pouch or tin tightly after opening.

Do you deliver across India?
Yes. Packed in our FSSAI-licensed facility in Bengaluru. Delivered across India, with same-day delivery in Bengaluru for orders placed before 10 AM and next working day thereafter.

More snacks: trail mixes, chikki and more.